Botanical Name: Althaea officinalis
Common Names: Marshmallow, Marsh Mallow Root
Description: Marsh Mallow is a revered herb with a history spanning back to ancient times, celebrated for its remarkable ability to soothe and protect. This product features the fibrous, dried root of the plant, which is rich in a unique mucilage that becomes slick and gel-like when exposed to water. This quality makes it a supreme demulcent, offering gentle relief to irritated tissues.
Energetics: Cool, Moist, Sweet
Key Constituents: The primary active component in Marsh Mallow root is a high concentration of polysaccharides, known as mucilage. This substance is responsible for its demulcent and emollient properties, which provide a soothing, protective layer to irritated mucous membranes.
Traditional Uses: Marsh Mallow's traditional use is centered on its soothing action for irritated mucous membranes throughout the body. It is often used to:
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Soothe a dry, irritated throat and ease a dry cough
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Calm and protect the lining of the digestive tract, aiding in discomfort from gastritis or ulcers
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Support a healthy urinary tract
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Relieve minor skin irritations when used topically
Preparation: To best extract the beneficial mucilage, Marsh Mallow root should be prepared as a cold infusion.
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Cold Infusion: Place 1-2 teaspoons of the dried root in a jar of cold water and let it sit for at least 4 hours, or overnight, to create a mucilaginous liquid.
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Hot Infusion: While less effective for mucilage extraction, it can also be prepared as a hot tea. Use 1-2 teaspoons of root in a cup of hot water.
Disclaimer: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult with a qualified healthcare professional before using any herbal products, especially if you are pregnant, nursing, or taking any medications.
